4 - Serving:

Beat pudding mix into 2 cups cold mik in bowl with wire wisk.
Pour at once into individual serving dishes.
Pudding will be soft-set and ready to eat within 5 minutes.

6 - Serving:

Beat pudding mix into 3 cups cold mik in bowl with wire wisk.
Pour at once into individual serving dishes.
Pudding will be soft-set and ready to eat within 5 minutes.

Shaker Method: 

Pour milk into 1 quart (1-1/2 quart) container with lid.
Add mix, cover tightly and shake vigorously, at least 45 seconds.

Blender Method:

Pour milk into blender container.
Add mix; blend at high speed 15 seconds.

Pudding will be soft-set and ready to eat in 5 minutes with all methods.