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Q: Can I freeze recipes that have KRAFT Mayo (or its varieties)?
A: FOR KRAFT REAL MAYO or KRAFT MAYO LIGHT DRESSING:

Certain dishes can be frozen and others cannot.

Dishes that are baked (casseroles, etc.) can be frozen if the recipe has already been baked.
Unfrosted cakes and bar cookies can be successfully frozen after baking.
Creamy dip and cheese spreads, which do not require cooking, freeze well.

ALL these dishes can safely be frozen for up to 1 month.

DISHES THAT CANNOT BE FROZEN:

Cold chicken and tuna salads should NOT be frozen. (Salads may become watery and Mayo on sandwiches will separate).
Sandwiches spread with KRAFT Mayo DO NOT freeze well.

FOR KRAFT FREE MAYO:

Product can not be frozen because it becomes grainy, separates, and solidifies and it will not return to normal consistency when thawed.

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