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  1. Here they are: My bologna has a first name it's O-S-C-A-R, my bologna has a second name, it's M-A-Y-E-R. Oh! I love to eat it every day and if you ask me why I'll say.'Cause Oscar Mayer has a way... Date Updated: 12/13/2016
  2. It is important to keep this product refrigerated between 32 & 40 degrees Fahrenheit to maintain its freshness. We recommend consuming the product by the "Use by Date" stamped on the end of the... Date Updated: 11/30/2016
  3. We put the blue strip of material inside our 3oz packages of Kraft PHILADELPHIA Cream Cheese and Kraft PHILADELPHIA FREE Cream Cheese to help form and wrap the packages at high speeds. Date Updated: 12/08/2016
  4. The USDA nutrition data does not indicate the presence of caffeine in peanuts. However, the chocolate used for chocolate covered peanuts will contain caffeine. Date Updated: 12/08/2016
  5. It is difficult to tell you how long you can expect to store a product after it has been opened. How a product has been handled during distribution and in the home can also have a bearing on how long... Date Updated: 12/20/2016
  6. Fresh Mozzarella is smooth and creamy in texture and has less salt than regular mozzarella and is packed in water to retain its freshness. It is highly perishable and should be used within two weeks... Date Updated: 12/13/2016
  7. FOR ORIGINAL, HOT 'N SPICY, OVEN FRY® Seasoned Coating Mix Grilling is not recommended. FOR GLAZES AND BUFFALO WINGS ONLY: Grills vary dramatically, cooking times are approximate. GLAZES: Mix 1... Date Updated: 12/19/2016
  8. DO NOT STUFF BIRD UNTIL READY TO ROAST UP TO 8 LB. BIRD: Use 1 package stuffing 8 TO 12 LB. BIRD: Use 2 packages stuffing 12 TO 20 LB. BIRD: Use 3 packages stuffing PREPARE STUFFING ACCORDING TO... Date Updated: 12/28/2016
  9. This product now contains a Best When Used By date.  The Code Date can be found either the top or bottom of our beverage canisters BEST WHEN USED BY: If the product you have is a Best When... Date Updated: 11/04/2016
  10. We do not recommend freezing unprepared or prepared product, as pasta will become mushy and/or sauce may clump together. Date Updated: 08/30/2011
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